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Best Thai Restaurants in Sector 5, Vaishali, Ghaziabad
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4.6
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Himansu Swain 04 May 2024
I recently visited Pavilion - Dil se Desi and I must say, I was impressed by their offerings. The Rajma Thali in particular was delicious and packed with nutritious ingredients. As someone who values healthy food, I appreciate that this restaurant focuses on providing wholesome options. I also love how they share their food diary on social media, it gives me reassurance about the quality of their food. Overall, Pavilion - Dil se Desi is a great choice for those looking for a tasty and healthy meal
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Satyam Upadhyay 31 Mar 2024
Imperfecto is my go-to place for office lunches. Their Tandoori Mushroom dish is absolutely delicious and has become my all-time favourite. The best part is that the food is prepared quickly, perfect for my busy office breaks. Their delivery service is also prompt and the packaging is always top-notch. This is important to me as I often don't have time to sit down and eat in the office. Overall, Imperfecto offers a convenient and satisfying experience for my quick meal needs.
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Messi 04 May 2024
I recently tried the Chilli Paneer Dry at Pavilion - A Multi-Cuisine Collection and I must say, it exceeded my expectations in terms of taste and value for money. The dish was packed with flavor and the paneer was cooked to perfection. The best part? It was budget-friendly, making it a great option for a quick lunch during office breaks. I highly recommend giving this dish a try at Pavilion for a delicious and affordable meal.
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Rishabh 29 Apr 2024
I recently visited The China Wall and was pleasantly surprised to find a delicious Schezwan sauce dry starter on their menu. As someone who follows the Keto diet, I was pleased to have a tasty option that fit my dietary preferences. The dish had the perfect balance of spice and flavor, and I couldn't help but share my experience on my social platforms. The China Wall definitely knows how to cater to its Keto-conscious customers with their mouthwatering options. I highly recommend trying the Schezwan sauce