What are the opening hours for Dofu?

Mo 12:00:00–23:00:00, Tu 00:00:00–00:00:00, We 12:00:00–23:00:00, Th 12:00:00–23:00:00, Fr 12:00:00–23:00:00, Sa 12:00:00–23:00:00, Su 12:00:00–23:00:00

What is the average cost for two at Dofu?

The average cost for two at Dofu is ₹1200.

What cuisines does Dofu serve?

Dofu serves Asian, Japanese, Korean, Desserts, Chinese, Sandwich.

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Dofu

4.3 (38)Indiranagar, Bangalore

AsianJapaneseKoreanDessertsChineseSandwich

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Dofu is a fine dining outlet that offers a unique and exquisite dining experience. Its menu features a variety of dishes from around the world, prepared with the freshest ingredients and cooked to perfection. The atmosphere is warm and inviting, with a modern and stylish decor. The staff is friendly and attentive, ensuring that each guest has a memorable experience. Dofu is the perfect place to enjoy a delicious meal with friends and family.

₹1,200 for two

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Address

📍

303, Ground Floor, Ashok Terrace, 100 Feet Road

Direction

HoursOpen · 12:00 PM – 4:00 PM

Phone+916364636222

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Cuisines

Asian Japanese Korean Desserts Chinese Sandwich

Service Options

Service Options(4)

Serves alcoholSeating availableOutdoor seatingTakeaway available

Must Haves

Sushi, Dumplings, Pork, Cheesecake, Noodles, Soup

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Dofu Reviews

4.3

38 ratings

Subham Agarwal

Mar 12, 2024

Outlet Rating

Dofu's tofu katsu blew me away with its deliciousness! The crispy exterior perfectly contrasted the soft and flavorful tofu inside. The portions were generous and the price was reasonable. The service was quick and friendly. I can't wait to come back and try more dishes from their menu. Overall, Dofu is a must-try for anyone looking to explore new and delicious cuisines. Highly recommended for all tofu lovers!

Aman Garg

Sep 20, 2023

Outlet Rating

Jugnu Soni

Sep 16, 2023

Outlet Rating

Dofu's Chicken Congee was truly delicious. It was so flavorful and the generous portion size was perfect for sharing. The congee was full of fragrant spices and herbs that were well-balanced. The chicken was cooked to perfection, with each filament tender and moist. It was a great experience that I'd definitely do again!

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