Fine Dining . Cost for two: ₹1700
Kong Kahwae
A signature Kashmiri hot and sweet beverage flavoured richly with saffron, cardamom and almonds.
₹150
Kong Firin
A creamy and delicious pudding made of rice, milk and saffron and garnished with dry fruits and nuts.
₹200
Buzith Tschaman
Kashmiri-style marinated cottage cheese chunks roasted in a tandoor and served with a side of chutney.
₹250
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Seating Available
Takeaway Available
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