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Andhra Thali (Special)
Andhra Thali typically includes steamed rice served with ghee, pappu (dal), tangy pulusu or rasam, one or two dry vegetable fries (vepudu), a gravy curry, pachadi (chutney), spicy pickles, curd and a sweet to finish. The meal highlights classic Andhra flavors using red chillies, tamarind, garlic and regional spice powders, giving a mix of spicy, sour and mildly sweet tastes in every course. (Serves 1)
₹309 ₹185
Rice - Majigga Charu Combo
Rice with Majjiga Charu is a light, cooling Andhra-style comfort combo where hot steamed rice is served with a tangy, spiced buttermilk curry. It is perfect for summers or for anyone wanting a mild yet flavorful meal.
₹159 ₹95
Sambhar
Light, wholesome and packed with protein and fibre, our Sambhar is a must-order for anyone craving real South Indian homely flavours with a restaurant-style finish. This hearty, tangy lentil stew is simmered to perfection and finished with a traditional tadka of mustard seeds, red chilli and hing, making it the ideal companion for idli, dosa, vada or hot steamed rice. (Serves 1)
₹139 ₹83
Plain Steam Rice
Enjoy perfectly cooked Plain Steam Rice with soft, fluffy grains that are gently steamed to preserve their natural aroma and taste.
₹49 ₹29
Pappu Annam (Dal Rice) Combo
Fluffy steamed rice mixed with ghee and Andhra-style pappu (toor dal cooked with onions, tomatoes and mild spices) for a simple yet deeply satisfying meal. Every bite is soft, buttery and full of homely flavour, just like a traditional Telugu home-cooked lunch. (Serves 1)
₹201 ₹120
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