The Village Bistro

Two-Way Mushrooms

assorted mushroom on toast with cheese. With melted brie & star anise citrus glaze on Goan katra bread.

₹430

Grilled Chermoula Eggplant

quinoa, toasted almond flakes, Phondaghat honey, Greek yoghurt and ginger sesame sauce.

₹430

Vegetable Quesadilla

With marinated peppers, pinto beans and pico de gallo

₹445

The Village Bistro Chicken Caesar Salad

With poached egg, parmesan croutons and crisp bacon

₹445

Spanish Chicken Pinchos

With saffron aioli, smoked paprika and honey

₹445

Roasted Baby Beetroot And Goat Cheese Salad

Served with charred leeks, arugula and spicy walnut dressing.

₹450

The Village Bistro Prawn Cocktail

With pickled cucumber, tomato salsa and watermelon balls

₹540

Gambas Pil Pil

prawn tossed in olive oil and garlic. With triphal, dried shrimp paste and warm poie.

₹540

Beef, Bacon And Brie Roulade

Bacon wrapped beef with potato preparation and herb salsa with warm paprika-potato salad and honey-lemon-sage gremolata.

₹695

Arroz De Marisco

A Portuguese seafood rice with balchao.

₹695