FRESH BOWL STUDIO

Aloo Tikki Burger

The burger features a golden, pan-fried aloo tikki (potato patty) prepared with mashed potatoes, green peas, coriander, and aromatic Indian spices. The crispy patty is placed inside a toasted bun along with fresh lettuce, sliced onions, tomatoes, and flavorful sauces like mint chutney, mayonnaise, or tangy tomato sauce. 🌶️ Taste & Texture Patty: Crispy on the outside, soft and spicy inside Bun: Soft and lightly toasted Overall flavor: Savory, mildly spicy, and slightly tangy

₹129 ₹51

Pizza Cheese Sandwich

Pizza cheese sandwich is made by spreading pizza sauce over bread slices and layering them with generous amounts of mozzarella cheese, chopped capsicum, onions, tomatoes, sweet corn, and seasoning like oregano and chili flakes. The sandwich is then grilled or toasted until the bread turns crispy and the cheese melts perfectly. 🧀 Taste & Texture Bread: Crispy and golden outside Cheese: Melted, stretchy, and creamy Overall flavor: Cheesy, tangy, and mildly spicy with classic pizza seasoning

₹299 ₹119

Chole Bhature

Chole is prepared using soaked chickpeas cooked in a rich, aromatic gravy made with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices such as cumin, coriander, garam masala, and amchur (dry mango powder). Bhature are soft dough breads made from refined flour, sometimes fermented with yogurt or yeast, and deep-fried until they puff up into light, fluffy golden breads. 🌶️ Taste & Texture Chole: Spicy, tangy, and flavorful Bhature: Soft, fluffy inside with a slightly crisp

₹299 ₹119

Poha

Veg Poha is a light, flavorful, and nutritious Indian breakfast dish made from flattened rice (poha) cooked with aromatic spices and fresh vegetables. The poha is first rinsed and softened, then sautéed with mustard seeds, cumin seeds, curry leaves, green chilies, and onions. Vegetables like green peas, carrots, and sometimes potatoes are added for extra texture and nutrition. Turmeric gives the dish its signature bright yellow color, while salt and a squeeze of lemon juice enhance the flavor. I

₹349 ₹139

Chilli Paneer Dry

Chilli paneer dry features paneer cubes coated in cornflour and lightly fried until golden and crisp. They are then stir-fried with garlic, ginger, green chilies, onions, and capsicum in a savory mix of soy sauce, chili sauce, and a hint of vinegar. Unlike the gravy version, this dish has very little sauce—just enough to coat the paneer and vegetables. 🌶️ Taste & Texture Paneer: Crispy outside, soft and creamy inside Masala coating: Spicy, tangy, and slightly smoky Overall flavor: Bold, savory,

₹399 ₹159

Chilli Chicken

Chilli chicken is prepared by marinating boneless chicken pieces with ginger-garlic paste, soy sauce, and spices, then coating them lightly with cornflour and frying until golden and crisp. The fried chicken is stir-fried with garlic, ginger, green chilies, onions, and capsicum in a savory sauce made from soy sauce, chili sauce, vinegar, and a hint of tomato ketchup. It is available in two versions: Dry: With a thick coating of sauce, served as a starter Gravy: With a semi-thick, flavorful sauce

₹399 ₹159