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Muskaan
Dec 25, 2023
Outlet RatingGood
Giani
4.7 (4)Sector 46, Gurgaon
CakeDessertsIce CreamShakes
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The menu
Giani's full offering at this outlet — from the printed menu card to the popular items customers order online.
Giani serves Cake, Desserts, Ice Cream, Shakes.
It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made…
- Cuisines
- Cake, Desserts, Ice Cream, Shakes
- Highlights
- Cake · Desserts · Ice Cream · Shakes
- Cost for two
- ₹300
Food Menu
7 photos
Explore items
See what catches your eye for this outlet — and what it roughly costs.
Strawberry Ice Cream
₹57
Cream N Cookies Ice Cream
₹86
Black Currant Ice Cream
₹86
Butterscotch Ice Cream
₹86
Kesar Kulfi
₹86
Photos
Giani Reviews
4.7
4 ratings
Rated 4.4 across online reviews
106 Reviews
Outlet RatingAnkur
Jul 3, 2023
Outlet RatingLoved the quality of service at this place
Online reviewWe went to Giani's Ice cream parlour located at Prarthana samaj, charni road unplanned after dinner. We were very much surprised by their varieties of shakes and ice cream options. The interior is very lively with clearly mentioned menu boards along with Attractive photos. Firstly we were about to order separate scoops but then looking at menu visuals we ordered pineapple sundae which costs ₹219/- we were shocked to see volume of sundae served in a big glass sundae glass. Pineapple sundae came with an ample amount of dryfruits and fresh pineapple pieces. It was just heavenly tasty. The right amount of pineapple slush with ice cream and dryfruits. Pineapple sundae made us overwhelmingly happy. Giani surprised us with their quality and taste. Already planning a next visit and menu to taste different varieties.
It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with loving attention and dedication, with the best quality ingredients. This struck an instant chord with the discerning residents of the walled city and in no time at all, Giani (“the learned” in Punjabi), was a household name.
Service Options
Service Options(2)
Seating availableTakeaway available
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