The way Dal Bati is made in Malwa region or Indore region, you will get the same taste here.
Mashed potato some spices are added to it, a dough ball is made and the filling is put into it and i... more
moong dal rice khichdi. It is very beneficial for health. It keeps the digestive system healthy.
Dal Chawal
Aloo Paratha
Sada Thali
Aloo Pyaaz Paratha
Dal Bati Choorma
Sev Bhaji
[Without Garlic and Onion] 5 Poori/Roti+2 Sabji+Rice+Salad [Subject to Availability]
5 Butter Tawa Roti+Rice+Dal/Kadhi+Seasonal Sabji+Salad [Subject to Availability]
After adding bandi to the kadhi and seasoning it with some spices, it becomes quite delicious.
Matar Paneer prepared with yellow and white gravy and peas and paneer is very rich and delicious to ... more
[Jain Preparation] No onion and no garlic. Boiled potatoes cut into pieces, made with some spices.
Mashing the boiled potatoes and mixing it with ghee and some dry fruits and adding sugar.
Paneer, potato and some spice filling is filled inside the paratha and when it is served with curd, ... more
Tomato sauce is served with the paratha, mixture of potatoes and onions is filled inside the paratha... more
The paratha is stuffed with finely chopped onions and some spices. Served with tomato sauce.
Buttermilk is mixed with boondi and salt to make raita, which is even more delicious when eaten with... more
LIC. No. 21425570002505
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