What are the opening hours for Shree Rathnam?

Mo 10:30:00–22:30:00, Tu 10:30:00–22:30:00, We 10:30:00–22:30:00, Th 10:30:00–22:30:00, Fr 10:30:00–22:30:00, Sa 10:30:00–22:30:00, Su 10:30:00–22:30:00

What is the average cost for two at Shree Rathnam?

The average cost for two at Shree Rathnam is ₹250.

Shree Rathnam

Q: What cuisines does Shree Rathnam serve?

Shree Rathnam serves South Indian.

4.9 (1)Pilikothi, Haldwani

South Indian

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The menu

Shree Rathnam's full offering at this outlet — from the printed menu card to the popular items customers order online.

Shree Rathnam serves South Indian, with menu favourites including Idli, Dosa.

Cuisines: South Indian
Must-try dishes: Idli, Dosa
Highlights: South Indian
Cost for two: ₹250

Food Menu

2 photos

Explore items

See what catches your eye for this outlet — and what it roughly costs.

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Photos

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Shree Rathnam Reviews

4.9

1 ratings

Ankit Kumar

May 22, 2024

Outlet Rating

I recently tried the Mini Masala Dosa with Uttapam family meal deal at Shree Rathnam and it was a hit with my family! Not only was the taste spot on, but the portion size was also perfect for a family dinner on weekends. The value for money was unbeatable and we were able to enjoy a delicious and filling meal without breaking the bank. I highly recommend this dish and restaurant to anyone looking for a great value and tasty meal for the whole family.

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Shree Rathnam is a chain of South Indian restaurants which caters to the section of foodies who are born with a vegetarian appetite. The pure vegetarian menu is made with utmost care and is economic at the same time. Shree Rathnam serves mostly South Indian cuisine and is perfect for lunch and dinner. The Restaurant is located in India Mall in New Friends Colony, Delhi. The serene food and specialty of these restaurants make them likable by one and all. This Restaurant is one of the most preferred places by vegetarian lovers. The specialty of Shree Ratnam is to provide Indian & Chinese cuisine cooked traditionally using the best quality ingredients.