Hotel Faran Family Restaurant

Crab Ghee Roast

A combination of juicy pieces of crab marinated and cooked in a robust masala [cooked in rich ghee]. This recipe will literally leave your family asking for more. This is a starter item which is semi-gravy in nature.

₹210

Crab Sukka

Crab sukka [yedi sukka] is a semi dry chicken curry from Mangalorean cuisine. This cuisine can be enjoyed thoroughly with neer dosa, chapati or parota.

₹195

Prawns Ghee Roast

A combination of succulent pieces of Prawns marinated and cooked in a robust masala [cooked in rich ghee]. This recipe will literally leave your family asking for more. This is a starter item which is semi gravy in nature.

₹229

Tawa Bangda Fry

₹90

Rava Surmai Fish Fry

₹220

Chicken Kebab

₹110

Surmai Thali

Surmai fry+fish curry+jinga chutney,+veg baaji+pickle+rice+ paratha

₹270

Chicken Curry With Parota Combo

Chicken Curry+2 Parota+ Lime Juice 250 ml

₹135

Chicken Sukka Combo

Chicken Sukka+2 Paratha+Lime Juice

₹170

Bangda Thali

Bangda fry+fish curry+jinga chutney,+veg baaji+pickle+rice+ paratha

₹160