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Shiv Mishthan Bhandar

Budget Eats . Cost for two: ₹150

Budget Eats Cost for two: ₹150

Malviya Nagar, Jaipur.

3.5

4 visits

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Shiv Mishthan Bhandar is a F&B-Casual Dining outlet located in the heart of the city. It offers a wide variety of delicious North Indian and Rajasthani cuisines. The restaurant has a warm and inviting ambience with comfortable seating arrangements. The menu includes a variety of vegetarian and non-vegetarian dishes, along with a selection of desserts. The staff is friendly and attentive, and the service is prompt. The restaurant also offers a variety of beverages to choose from. Shiv Mishthan Bhandar is the perfect place to enjoy a delicious meal with family and friends.

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Popular Items

Laddu Besan

Besan laddu are made by slow roasting gram flour in ghee until it turns aromatic and golden in colour. The combination of roasted gram flour, sugar and ghee is unbeatable as it results in a great divine aroma, flavor and taste.

₹136

Ghewar Fika [1 Piece]

Ghevar is a Rajasthani cuisine disc-shaped sweet cake made with maida (refined wheat flour). Flour, ghee, milk, and water are mixed to make a batter. The batter is then fried in ghee and the sweet is fried into a golden honeycomb-like disc.

₹184

Laddu Doodh

Bhagat Mishthan Bhandar's signature sweet, Doodh Laddu is made with pure milk to give it a distinctive taste & dark brown texture garnished with nuts these laddus.

₹142

Kaju Fry (150 Gm)

Bhagat's tasty kaju fry is a simple fried and roasted munching snacks from the tasty cashew nuts or kaju, ideal for evening snacks or a side dish to your meal.

₹334

Kesar Barfi

Bhagat Mishthan Bhandar's Kesar barfi is made with khoya and kesar (saffron). This sweet is easily adapted for casual occasions to the most formal event, which explains its great and enduring popularity.

₹

Milk Cake

Milkcake is a milk based sweet.The texture Bhagat Mishthan Bhandar's milkcake is granular with creamy and pleasantly sweet and caramelized taste. It is also known as Alwar ka Mawa.

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Khopra Barfi

Khopra Barfi is popularly known as thengai barfi in southern India, kopra pak in Gujarat and as nariyal ki barfi in northern India. To give it a richer taste and texture we use mawa (khoya) which also helps in binding the mixture.

₹

Mawa Petha

A popular dessert for festive occasions, mawa petha has taken its cue from the very popular Agra ka petha with a twist of mawa (thickened milk). It is made of mawa and sugar.

₹136

Mawa Barfi

Mawa Barfi is simple mouth-watering barfi recipe made with milk solids (Mawa), sugar and dry fruits. Bhagat's mawa barfi is an easy and quick dessert recipe as it does not have any fancy ingredients list like any other classical indian desserts. The sweet is very similar to the other milk-based desserts but still has a unique flavour, taste and texture.

₹

Mathura Peda

Mathura Peda is synonymous with Janmasthami and is one such dessert that is known all over Indian for its unique taste and aroma. Along with the beautiful religious ceremonies , one thing that you will most commonly spot is the Mathura Peda. A sweet that is light and delicious in taste is offered to deities as Prasad.

₹136

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