Ec.R.D.Pure Veg. Restaurant

Dal Tadka

A simple, healthy split yellow lentil (daal) prepared with aromatics, seasoned with tomatoes and garlic, and flavored with spiced oil known as tadka.

₹120

Veg Kofta

Veg kofta curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion tomato based gravy. Koftas are small.

₹180

Mushroom Masala

Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices.||Aromatic vegetarian one pot mushroom masala. You can use a regular shallow pan to make this dish.

₹220

Chilli Potato

₹300

Veg Kashmiri Pulao

A sweet and unconventional pulao, loaded with the goodness of dry fruits, rich cream and few spices.

₹160

Sev Tamatar

Sev tamatar ki sabji is made using juicy tomatoes, desi masalas, and served with heaps of besan sev.

₹160

Aloo Paratha

Served with curd, chutney and pickle.

₹80

Hakka Noodles

Hakka noodles in a chinese preparation where boiled noodles are stir fried with sauces and vegetables or meats.

₹170

Tava Roti

A charred whole wheat flour Indian bread that is soft and can be served along with any kind of curries.

₹16

Tava Roti Butter

With butter. A charred whole wheat flour Indian bread that is soft and can be served along with any kind of curries.

₹20