Delivery Only . Cost for two: ₹400
Dum Nihari Gosht [500 Gms]
Nihari is a mutton stew consisting of slow-cooked mutton in spices over a long period and finally dum cooked to seal the flavours, a BBK specialty.
₹595
Chicken Korma [500 Gms]
A rich Mughlai curry [to go with the biryani or ulte tawa ka parantha] made by marinating the main ingredients in yogurt, cashew paste and fresh ground spices.
₹425
Chicken Tikka Masala
Boneless Chicken tossed in a blend of butter gravy and onion tomato masala. It's got a bit of spice, tang and a hint of sweetness.
₹415
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Breakfast Place
Seating Available
Takeaway Available
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