Swarnali's Kitchen

Amudi Fish Fry [1 Plate, 8 Pieces]

Fresh Amudi fish coated with spicy-green marinade, then crumb coated and fried.

₹80

Chilli Chicken (1 Plate)

Succulent chicken pieces coated in a thick spicy batter and fried until crisp are added to a garlic-chilli luscious gravy.

₹90

Chilli Fish [1 Plate]

Boneless pieces of fish, batter fried and doused in a spicy-tangy sauce made with soy, tomato and chillies, ginger and garlic.

₹90

Fish Fry - King Size [1 Plate, 1 Piece]

Silky fillets of fish, coated with spicy-green marinade, then crumb coated and fried.

₹100

Fish Finger [1 Plate, 6 Pieces]

These Fish Fingers are dumped into a batter of egg, flour, salt, spices and then breaded. Afterward, they're briefly tossed into hot oil to set the coating.

₹100

Chicken Pakoda [1 Plate, 12 Pieces]

Marinated chicken pieces, dipped in a spicy batter and deep fried to an appealing gold perfection. Dunk them in ketchup, yogurt or mint chutney to savour the meaty crispiness.

₹100