Bakery . Cost for two: ₹500
Traditional Butter Croissant
A Buttery, Flaky, Viennoiserie Pastry Made With Layered Yeast Leavened Dough Storage Instructions - Store at Room Temperature (less than 25 Degrees) Key Allergens - Dairy, Gluten
₹152
100% Whole Wheat Sourdough
Sourdough With NO White Flour. Only 100 Persent Whole Wheat Flour. Storage Instructions - Refrigerate the breads in airtight container. Key Allergens - Gluten
₹240
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Takeaway Available
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