Customers love Veranda Rooftop for its delicious, health-forward menu—think perfectly cooked gluten-free quinoa noodles with tender proteins and well-spiced sauces—plus thoughtful vegan-friendly choices.
I recently dined at Veranda Rooftop and I have to say, I was pleasantly surprised by their options for healthy and nutritious dishes. I opted for the Gluten Free Quinoa Noodles with Chicken in Thai Chilli Basil Sauce and it was delicious! The noodles were cooked perfectly and the chicken was tender and flavorful. I was also happy to find out that the dish had a good amount of protein and vegetables. As someone who likes to share her food journey on social media, I couldn't
Veranda Rooftop is great spot for vegans! Their gluten-free quinoa noodles with paneer in Schezwan sauce were delicious. Perfectly spiced, the dish was also thoughtfully prepared with plant-based options in mind. Highly recommended for anyone looking for vegan options!
Experience a culinary journey like no other at Veranda Rooftop. Indulge in a delectable array of bar food, continental, Mexican, Asian, Italian, and desserts. Elevate your dining experience with breathtaking views and exquisite flavors.