Luxury Dining . Cost for two: ₹3500
Garden Vegetable Hoisin (500Ml)
Asparagus, Broccoli, Baby Corn, Bok Choy, Yam Bean And Tofu Tossed In House-Made Hoisin Sauce.
₹525
Stir Fried Exotic Veggies (500Ml)
Assorted Exotic Vegetables Stir-Fried To Perfection, Offering A Burst Of Flavors And Textures.
₹420
Turnip Cake (7 Pcs)
Traditional Chinese Dish Made With Shredded Turnip And Rice Flour, Offering A Savory And Satisfying Option.
₹545
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Seating Available
Takeaway Available
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