Appayan Sweets

Rasmalai [1 Piece]

₹35

Lal Peda [1 Piece]

Lal peda.

₹15

Jalebi

Jalebi have a crispy exterior and a soft, syrup-soaked interior. They have a sweet and slightly tangy flavor due to the fermentation process. Jalebi are enjoyed as a popular dessert during festivals, weddings, and other special occasions in India and across South Asia.

₹30

Gulab Jamun [1 Piece]

Gulab jamun is known for its soft and melt-in-your-mouth texture, and it has a delicate rose flavor that is reminiscent of rose petals. It is often enjoyed as a sweet treat during festive occasions or as a part of special meals.

₹35

Misti Singara [1 Piece]

The combination of the sweet stuffing and the flaky pastry shell makes misti singara a delightful treat for those with a sweet tooth. It offers a unique twist to the traditional savory samosa and is a beloved snack among Bengali cuisine enthusiasts.

₹15

Rasgulla [1 Pieces]

Rasgulla.

₹30

Cham Cham [1 Piece]

Chomchom is known for its juicy and spongy texture, and it has a mild sweetness that is balanced by the flavors of the sugar syrup and any additional flavorings. It is commonly served as a dessert during festivals, celebrations, and special occasions in Bengal.

₹40

Kalakand [1 Piece]

Kalakand is a popular Indian sweet that is made from condensed milk and paneer (Indian cottage cheese). It has a rich and creamy texture with a hint of cardamom flavor. Kalakand is a favorite sweet in festivals, celebrations, and special occasions across India.

₹35

Full Sandesh [1 Piece]

Sandesh.

₹15

Toast [1 Piece]

Toast sweets are a type of sweet delicacy commonly found in India, particularly in Bengali cuisine. They are known for their crispy and crunchy texture and are often enjoyed as a teatime snack or dessert.

₹35