Rajvinder Ka Dhaba

Rumali Roti

Rumali roti is a popular Indian flatbread known for its thin, soft and slightly chewy texture. It is traditionally made and cooked on an inverted tawa [flat griddle] and it is often served with kebabs, curries or even with dal.

₹21 ₹12

Butter Roti

Butter roti is a delicious variation of the traditional roti, where the roti is brushed with butter after cooking, adding richness and flavor. The buttery coating makes the roti soft, slightly crispy on the outside and extremely flavorful.

₹28 ₹16

Chicken Biryani

Chicken biryani is a delicious and aromatic Indian rice dish made by cooking marinated chicken with basmati rice, spices and herbs. The flavors of the chicken and rice blend together beautifully, making it a hearty and satisfying meal.

₹126

Dal Makhani

Dal makhani is a popular North Indian dish made with black lentils [urad dal] and kidney beans [rajma] cooked in a rich, creamy and flavorful tomato based gravy. It is known for its smooth texture and delicious, indulgent taste, often enhanced by the addition of cream and butter.

₹108

Garlic Naan

Garlic naan is a delicious variation of the traditional naan, flavored with aromatic garlic and typically brushed with butter or ghee for extra richness. It has a soft, pillowy texture and a delightful garlic aroma, making it a perfect accompaniment to various Indian dishes like curries, dal and kebabs.

₹119 ₹71

Onion Kulcha

Onion kulcha is a type of Indian flatbread stuffed with a flavorful filling of finely chopped onions, spices and herbs. It’s typically made using a soft, leavened dough that’s cooked in a tandoor, giving it a slightly crispy texture on the outside while remaining soft and flavorful on the inside.

₹98

Tandoori Chicken

Tandoori chicken is a famous Indian dish made by marinating chicken in a blend of yogurt, spices and herbs, then cooking it at high temperatures in a tandoor [traditional clay oven] or a regular oven for a smoky and flavorful finish.

₹184

Kadhai Paneer

Kadhai paneer is a flavorful and aromatic Indian curry made with paneer [Indian cottage cheese] and a spiced tomato-based gravy. The dish is cooked in a kadhai [a traditional Indian wok], which imparts a smoky flavor to the curry. It’s loaded with aromatic spices and typically garnished with fresh coriander leaves.

₹196

Dal Tadka

Dal tadka is a popular and comforting Indian dish made with yellow lentils [toor dal or arhar dal], cooked and seasoned with a flavorful tempering [tadka] of ghee, garlic, ginger, onion and a variety of spices. The dish is simple yet packed with flavor and is typically served with roti, naan or rice.

₹180

Veg Fried Rice

Veg fried rice is a simple and flavorful Chinese inspired dish made with cooked rice, mixed vegetables and a few seasonings. It’s quick to make, nutritious and can be customized with various vegetables and seasonings according to your preference.

₹100