Budget Eats . Cost for two: ₹400
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Butter Tandoori Roti
Butter tandoori roti is a North Indian flatbread, characterized by its smoky flavor from being cooked in a tandoor (a cylindrical clay oven) and a rich, buttery taste from the application of butter after cooking. It's a popular accompaniment to various Indian dishes, especially curries.
₹30 ₹19
Butter Naan
Naan is a soft, flatbread cooked in a tandoori, resulting in a fluffy slightly charred texture.brushed with butter or garlic, pairs perfectly with rich curries.
₹65 ₹42
Mixed Kulcha
— Kulcha is a soft North Indian flatbread made with a leavened dough of all-purpose flour, yogurt, leavening ingredients, oil, salt and sugar.
₹90 ₹58
Mixed Veg Kulcha
Mix Vegetable Kulcha is a soft and flavorful Indian flatbread stuffed with a medley of spiced vegetables, making it a delicious accompaniment to curries.
₹90 ₹58
Single Egg Roll
An egg roll is a savory, cylindrical, deep-fried appetizer or snack, typically found in American Chinese cuisine. It consists of a wheat flour wrapper filled with a mixture of ingredients, most commonly shredded cabbage, chopped meat (like pork), and sometimes shrimp or other vegetables. Despite the name, egg rolls generally do not contain
₹120 ₹78
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