Dial A Cake

Blueberry Cream Pastry

Fluffy sponge layered with creamy filling and bursting with fresh, juicy blueberries — sweet, tangy, and refreshing.

₹75 ₹37

Chocolate Marble Pastry

Mouth melting combination of light chocolate & soft vanilla sponge, layered with chocolate ganache, vanilla cream frosting and chocochips

₹80 ₹40

Chocolate Crunch Pastry

Decadent chocolate layers with creamy mousse and a crispy butterscotch crunch — rich, smooth, and delightfully textured.

₹80 ₹40

Chocolate Truffle Pastry

[Veg preparation] Classic chocolate sponge pastry layered with chocolate ganache. Made without eggs.

₹89 ₹44

German Black Forest Pastry

[Veg preparation] Classic pastry made with moist chocolate sponge layered with fresh cream, chocolate and cherry compote. Made without eggs.

₹89 ₹44

Classic Fruit Pastry

Soft vanilla sponge layered with whipped cream and topped with a medley of fresh, juicy fruits — light, colorful, and refreshing.

₹89 ₹44

Fresh Cream Pineapple Pastry

[Veg preparation] Pastry Made with whipped cream, vanilla sponge layered with pineapple chunks and pineapple compote. Made without eggs.

₹89 ₹44

Caramel & Butterscotch Pastry

Vanilla sponge layered with heavy vanilla cream, crunchy praline, and a drizzle of caramel. Sweet, nutty, and irresistible

₹89 ₹44

Belgian Hazelnut Praline Slice

Deep satisfying sponge layers topped with begian chocolate mousse and hazelnut praline.

₹120 ₹60

Belgium Almond Crackle Pastry

Indulge in layers of delight with our Belgium Almond Crackle Pastry. Featuring a rich chocolate sponge base, topped with smooth chocolate mousse, and coated in a luscious chocolate and almond glaze. A perfect blend of crunch and decadence!

₹120 ₹60