Budget Eats . Cost for two: ₹350
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Papad
Papad is a thin, crisp disc shaped Indian food typically based on a seasoned dough made from black gram [urad flour], fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice or potato, can be used.
₹40 ₹32
Plain Paratha
Plain parathas are made with whole wheat flour that is kneaded using salt, oil and water. The dough is then rolled into layered and cooked on a hot griddle/tawa with some ghee or oil until light golden brown spots appear on both sides.
₹40 ₹32
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