The Bihari Kitchen

Tawa Roti

Tawa Roti is a type of Indian flatbread made with whole wheat flour and cooked on a tawa, which is a flat griddle. The dough is kneaded with water and rolled out into thin circles, which are cooked on the tawa until they are slightly charred and crispy. Tawa Roti is a staple food in many parts of India and is typically served with a variety of vegetarian or non-vegetarian curries. It is a simple and nutritious option that is also easy to make at home.

₹30 ₹27

Sattu Kachori

Sattu kachori is a popular snack in Bihar and other parts of North India. It is a deep fried pastry stuffed with a mixture of sattu [roasted chickpea flour], spices and sometimes mashed potatoes or peas. The pastry shell is made with all purpose flour and is usually quite flaky and crispy. Sattu kachori is typically served with tamarind or mint chutney and makes for a delicious and satisfying snack or appetizer.

₹40 ₹36

Aloo Pyaaz Kachori [1 Piece]

₹49 ₹44

Aloo Chop [2 Pieces]

Aloo chop is a popular street food in India, particularly in West Bengal. It consists of mashed potatoes mixed with spices and herbs, formed into small balls or patties, coated in bread crumbs and deepnfried until golden and crispy. Aloo chop is typically served with mustard sauce and makes for a delicious and satisfying snack. This item indicates that the dish comes with two pieces of aloo chop.

₹50 ₹45

Litti [1 Piece]

₹55 ₹49

Vada Pav [1 Piece]

₹59 ₹53

Bajka [4 Pieces]

₹59 ₹53

1 Aloo Paratha

₹75 ₹67

Sattu Paratha

Sattu paratha is a traditional North Indian flatbread made with whole wheat flour and stuffed with a spiced mixture of sattu [roasted chickpea flour], herbs and sometimes mashed potatoes or onion.

₹89 ₹80

Aloo Tikki Chole Chaat

₹129 ₹116