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Mutton Mughlai
Spicy mutton curry is a bold and flavorful dish known for its deep, rich taste and fiery heat. Tender mutton pieces are slow-cooked in a robust gravy made with a blend of aromatic spices such as cumin, coriander, cinnamon, and red chili, along with onions, tomatoes and garlic.
₹499
Machli Chawal
Fish and rice is a simple yet satisfying meal that combines tender, flavorful fish with aromatic, fluffy rice. The fish is typically seasoned with spices like garlic, ginger, turmeric, and lemon, then cooked to perfection, either by grilling, frying/simmering in a light curry.
₹489
Machali Sarso Masala
Machali sarso Curry is a traditional Bengali delicacy that showcases the bold and earthy flavors of mustard. Fresh fish pieces are simmered in a luscious curry made with ground mustard seeds, green chilies, and mustard oil, giving it a distinctive pungency and tang.
₹389
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