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Onion Paratha
Onion paratha is a popular Indian flatbread that features finely chopped onion mixed with various spices and herbs, such as coriander and cumin, folded into a wheat flour dough. The dough is rolled cut into thin rounds and then cooked on a griddle or pan until golden brown.
₹99
Egg Paratha
Egg paratha is a delectable Indian flatbread that features a filling of beaten eggs seasoned with spices, such as salt, pepper and sometimes chopped herbs like coriander. The egg mixture is poured onto a wheat flour based dough, which is then folded and rolled into a thin flatbread. The paratha is cooked on a griddle or pan until the egg filling is well-cooked and the outer layer is golden and slightly crispy.
₹99
Paneer Paratha
Paneer paratha is a delightful Indian flatbread that features a filling of crumbled paneer, which is Indian cottage cheese. The paneer is typically mixed with finely chopped onions, green chillies, coriander leaves and a blend of spices such as cumin and garam masala. This flavorful mixture is then stuffed into a wheat flour based dough, rolled into thin rounds and cooked on a griddle or pan until golden brown.
₹99
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