Chatkara Swad

Kulhad Tea

Kulhad Tea – Aromatic, piping hot chai served in an eco-friendly clay cup (kulhad) that adds an earthy flavor and rustic charm. A desi favorite that warms the soul with every sip.

₹25

Boondi Raita

Boondi Raita – Refreshing curd mixed with crispy, golden boondi and a dash of roasted cumin, salt, and spices. Served chilled, this cooling side dish adds the perfect balance to any spicy Indian meal.

₹30

Jain Shikanji

[Jain Preparation]

₹60

Vegetable Raita

[Veg preparation] A refreshing blend of creamy curd whisked with crunchy cucumber, juicy tomatoes, onion and carrots, lightly seasoned with roasted cumin and a hint of salt. Served chilled, this classic side dish perfectly balances the spices of your main course with its cool and tangy flavor.

₹65

Bedmi Poori [4 Poori] With Aloo Sabji

[Veg preparation] Fluffy, deep fried urad dal stuffed poor served with a flavorful, spiced potato curry. A wholesome North Indian breakfast combo that’s hearty, satisfying and full of traditional taste.

₹100

Dal Tadka With Rice

[veg preparation] Arhar dal tadka with basmati rice.

₹100

Rajma Chawal

[veg preparation] North Indian classic red kidney beans slow cooked in a mildly Indian spices tomato gravy served with steaming hot basmati rice.

₹100

Chole Chawal

[Veg preparation] Mouthwatering kabuli chana curry with delicious basmati rice with complementary onion salad and pickle.

₹100

Kadhi Chawal

[veg preparation] North Indian favourite golden gram flour fritters simmered in a tangy yoghurt based curry paired with hot basmati rice.

₹120

Shahi Paneer With 2 Tawa Roti

[veg preparation] A North Indian delicacy made with soft paneer cubes simmered in a rich, creamy tomato cashew gravy flavoured with aromatic Indian spices

₹150