Cake Wala

Rasgulla

Rasgulla is a traditional sweet that is usually served at the end of a meal, like many other Indian milk-based desserts. It is prepared from chhena paneer dumplings , cooked together in a sugary syrup.

₹80

Gulab Jamun

Gulab jamun is a dessert based on milk solids that are kneaded into a dough, shaped into balls, and deep-fried in ghee. The balls then get soaked in a sugary concoction flavored with saffron, green cardamom, and rose water

₹80

Rasmalai

Ras malai is a popular Indian dessert consisting of white cream, sugar, milk, and cardamom-flavored paneer cheese known as chhana. Almonds, cashews, and saffron are often added to the dessert. Ras malai is of West Bengali origins, and is sometimes described as a rich cheesecake without a crust.

₹120

Raj Bohg

Rajbhog is a traditional Indian dessert based on Indian cottage cheese that is filled with a mixture of nuts such as almonds and pistachios, green cardamom powder, saffron, and, sometimes, mawa (dried milk solids). Considered a regional variation of the Indian sweet called rasgulla, this dessert is made by combining paneer or chhana

₹120

Rich Cream Butterscotch Pastry

₹89

Rich Cream Pineapple Pastry

₹89

Rich Cream Dark Chocolate Pastry

₹89

Red Velvet Pastry

₹89

Rich Cream Pineapple Cake

Made from best quality of whip cream and best quality of indigents is use in cake that make more tasty and flavorful

₹360

Butterscotch Cake

Made from best quality of whip cream and best quality of indigents is use in cake that make more tasty and flavorful

₹390