Garden Inn

Simple and unleavened whole wheat flatbread, a staple in Indian cuisine. Soft and versatile, often served with curries and vegetables

₹30 ₹15

Whole wheat flatbread brushed with butter. Soft, simple, and enhances any meal with its subtle richness.

₹30 ₹15

Soft, fluffy leavened flatbread, baked in a tandoor and brushed with butter. A rich and delicious accompaniment to Indian dishes.

₹60 ₹30

Steamed white rice, a simple and fundamental staple in many cuisines, serving as a versatile base for various dishes.

₹120 ₹61

Fragrant basmati rice tempered with cumin seeds (jeera). A simple yet flavorful side dish that complements a variety of Indian curries and lentils

₹140 ₹71

Anda (egg) scrambled with onions, tomatoes, green chillies, and spices

₹200 ₹102

A simple and comforting Indian dish made with lentils (dal) and rice (khichdi), often seasoned with mild spices. A light and easily digestible meal.

₹200 ₹102

A wholesome Indian platter featuring a variety of egg preparations, such as egg curry, scrambled eggs, or an omelet. A nutritious and satisfying meal.

₹200 ₹102

A spicy and flavorful Maharashtrian thali featuring egg curry prepared in the fiery Saoji style. A bold and authentic culinary experience from the Saoji community.

₹200 ₹102

Crispy vegetable dumplings tossed in a savory, sweet, and slightly spicy Indo-Chinese sauce. A popular and flavorful vegetarian appetizer or side dish

₹102