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Croissant made with fresh ground cinnamon, orange zest and brown sugar
(400 Ml) Chilled espresso lengthened with cool water and ice.
(200 Ml) Espresso embraced by steamed milk, crowned with a light foam.
(200 Ml) Double shot of espresso mellowed with hot water.
A buttery, flaky croissant filled with rich, melted chocolate, offerin
Rating based on 1 claims
RAHUL SHAH
Jul 24, 2025
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