Parantha Junction

Aloo Onion Parantha

Aloo Onion Paratha is a delicious Indian flatbread made by stuffing unleavened dough with a flavorful mixture of mashed potatoes (aloo) and finely chopped onions. The stuffing is seasoned with various spices like cumin, coriander, and chili powder to enhance the taste. The stuffed dough is then rolled out and cooked on a hot griddle with butter or ghee until crispy and golden brown

₹109 ₹65

Methi Parantha

Methi Paratha is another delightful variation of the traditional Indian paratha. It's made by incorporating fresh fenugreek leaves (methi) into the dough along with spices. The fenugreek leaves impart a distinct flavor and aroma to the paratha. They're typically rolled out and cooked on a griddle with ghee or oil until golden brown and crisp.

₹109

Aloo Parantha

Aloo Paratha is a popular Indian dish made from unleavened dough stuffed with a spiced mixture of mashed potatoes, which is then rolled out and cooked on a hot griddle with butter or ghee. It's often served with yogurt, pickles, or chutney, making it a delicious and satisfying meal or snack enjoyed across India.

₹109 ₹65

Gobhi Parantha

Gobhi Paratha is a classic North Indian flatbread made with whole wheat flour dough stuffed with a spiced mixture of grated cauliflower (gobhi). The cauliflower is typically seasoned with spices like cumin, coriander, turmeric, chili powder, and fresh herbs such as cilantro. The dough is rolled out into circles, the filling is placed in the center, and then the dough is folded over to encase the filling.

₹109 ₹65

Aloo Methi Parantha

served with curd and achaar

₹129

Onion Parantha

Onion Paratha is a savory Indian flatbread made by mixing finely chopped onions and spices into wheat flour dough. The dough is then rolled out into thin circles and cooked on a hot griddle with ghee or oil until golden brown and crispy. The onions impart a sweet and slightly tangy flavor to the paratha, making it a delicious accompaniment to various Indian dishes or enjoyed on its own with yogurt, pickle, or chutney.

₹109

Green Peas Parantha

served with curd and achaar

₹109 ₹65

Paneer Cheese Parantha

served with curd and achaar

₹169 ₹101

Paneer Chilli Cheese Parantha

served with curd and achaar

₹179 ₹107

Dal Khichdi With Papad Rice Bowl

₹119