Casual Dining . Cost for two: ₹500
Chicken Tandoori
Chicken tandoori is a signature North Indian delicacy where chicken pieces are marinated in a blend of yogurt, lemon juice and bold spices like cumin, paprika and garam masala. Cooked in a traditional tandoori/over a hot grilled, the result is smoky, juicy meat with a vibrant red hue and a crisp charred edge. It is served hot with mint chutney and onion rings for a tangy, spicy experience.
₹350
Paneer Mushroom Tikka
A richly flavoured duet of paneer and mushrooms, marinated in spices and yoghurt, then grilled to smoky perfection. A hearty veg appetiser that is rich, juicy and packed with bold tandoori flavour.
₹410
Tandoori Chicken Tangdi
Tandoori chicken tangdi consists of succulent chicken drumsticks infused with a flavored yogurt mixture loaded with ginger, garlic, lemon juice and pungent tandoori masalas. Grilled/roasted over flames, the tangdi [drumsticks] acquire an appealing smokiness on the exterior while still retaining juiciness and flavors within. Enjoyed hot accompanied by mint chutney and onion rings, it is one traditional Indian appetizer that is filling and rich in strong flavours.
₹470
Tandoori Chicken Tikka
Tandoori chicken tikka is a popular Indian appetizer featuring boneless chicken chunks marinated in a mixture of yogurt, lemon juice, and a vibrant blend of spices including cumin, coriander and garam masala. Grilled/roasted to smoky perfection, these juicy pieces are charred on the outside and tender on the inside, often served with mint chutney and onion rings for a flavorful, satisfying bite.
₹470
Tandoori Chicken Banjara
Tandoori chicken Banjara is a rich and flavourful dish made from tender chicken pieces marinated in a creamy blend of yogurt, cashew paste, aromatic spices and herbs. Grilled in a tandoori/oven, the result is a juicy, mildly spiced kebab with a silken texture and smoky finish. Garnished with coriander and served with green chutney, it is a regal treat with rustic charm.
₹470
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Seating Available
Takeaway Available
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