Giani, Balagandi, Puri

Giani

4.4 (857)Balagandi, Puri
Ice Cream
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The menu

Giani's full offering at this outlet — from the printed menu card to the popular items customers order online.

Giani serves Ice Cream.

It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made…

Cuisines
Ice Cream
Highlights
Ice Cream
Cost for two
300

Food Menu

1 photos
Giani Food Menu 1

Explore items

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Giani Special Ice Cream No Added Sugar
veg

Giani Special Ice Cream No Added Sugar

85
Pineapple Ice Cream
veg

Pineapple Ice Cream

85
veg

Litchi Ice Cream

85
Blueberry Ice Cream
veg

Blueberry Ice Cream

85
Punjabi Special Stone Sundae
veg

Punjabi Special Stone Sundae

237
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Giani Reviews

4.4

857 ratings

Rated 4.6 across online reviews

13 Reviews

It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with loving attention and dedication, with the best quality ingredients. This struck an instant chord with the discerning residents of the walled city and in no time at all, Giani (“the learned” in Punjabi), was a household name.

Facilities & Features

Ice Cream
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