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Deepak Dalal
5 Followers
20 May 2024
I recently dined at Annu Da Dhaba and was pleasantly surprised by the variety of vegan options on the menu. The Boondi Raita, a traditional Indian side dish made with spiced yogurt, was delicious and had a great texture. As someone who prefers plant-based meals, I was impressed by the options available and thoroughly enjoyed my experience. I highly recommend Annu Da Dhaba for anyone looking for tasty and authentic vegan dishes. Their Boondi Raita is
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