Masala Dahi ₹40 Masala Buttermilk Chaas is made by churning yogurt [curds/dahi] and cold water together in a pot, using a hand held instrument called madhani [whipper]. This can be consumed plain or seasoned with a variety of spices. Chaas can be made from fresh yogurt. ₹25 Meethi Dahi ₹35 Plain Dahi ₹30 Plain Buttermilk Chaas. ₹20 Veg Raita ₹60 Chilli Paneer Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce! ₹140 Chinese Bhel Chinese Bhel is a food snack that was started in Mumbai. It is a mix of Chinese ingredients (fried noodles, fried rice, Schezuan Sauce, etc) and sliced vegetables (capsicum, cabbage, carrot, onion, etc). ₹150 Manchurian Dry Manchurian (满洲鸡) is a class of Indian Chinese dishes made by roughly chopping and deep-frying ingredients such as cauliflower (patta gobi), carrot, and then sautéeing it in a sauce flavored with soy sauce. ₹120 Chilli Potato ₹140