Delivery Only . Cost for two: ₹400
Choco Truffle Pastry
A moist chocolate sponge cake is topped with a rich and creamy ganache made from whipped cream, real couverture chocolate, and a blend of truffles, then garnished with milk chocolate crispies.
₹99
Pineapple Pastry
A vanilla sponge cake is topped with whipped vanilla cream, homemade pineapple compote, and chunks of fresh pineapple.
₹99
Butterscotch Pastry
Our classic butterscotch cake but as a pastry. The base is a vanilla sponge cake topped with caramel cream, candied butterscotch nuts, and a drizzle of caramel sauce. This is a classic butterscotch recipe.
₹99
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