The Hakims Kitchen

Chicken Malai Seekh Biryani

Malai Chicken Seekh Biryani is a delicious and flavorful dish that combines succulent chicken seekh kebabs with fragrant basmati rice, all cooked to perfection with a blend of spices and herbs. The chicken seekh kebabs are made with a mixture of minced chicken, cream, and spices, and are grilled until juicy and tender. The biryani is then layered with the chicken seekh kebabs and topped with saffron-infused rice, caramelized onions, and fresh coriander.

₹359 ₹341

Chicken Dum Biryani [Boneless]

Chicken Dum Biryani is a classic Indian dish that combines tender chicken with fragrant basmati rice, all cooked to perfection with a blend of aromatic spices and herbs. The chicken is marinated with a mixture of yogurt and spices, and then cooked in a rich and flavorful gravy. The biryani is then layered with the chicken and topped with saffron-infused rice, caramelized onions, and fresh coriander.

₹279 ₹265

Chicken Seekh Biryani

Chicken Seekh Biryani is a delicious and flavorful dish that combines succulent chicken seekh kebabs with fragrant basmati rice, all cooked to perfection with a blend of spices and herbs. The chicken seekh kebabs are made with a mixture of minced chicken, spices, and herbs, and are grilled until juicy and tender. The biryani is then layered with the chicken seekh kebabs and topped with saffron-infused rice, caramelized onions, and fresh coriander.

₹329 ₹312

Veg Dum Biryani

Veg Dum Biryani is a classic Indian dish that combines fragrant basmati rice with an assortment of fresh vegetables, all cooked to perfection with a blend of aromatic spices and herbs. The vegetables are sautéed with a mixture of spices and then layered with the rice, along with caramelized onions, fresh coriander, and saffron-infused milk. Every bite is a delicious combination of fluffy rice, flavorful vegetables, and spicy, aromatic flavors that will leave you feeling satisfied and happy.

₹269 ₹255

Chicken Tikka Biryani [Boneless]

Chicken Tikka Biryani is a flavorful and aromatic dish that combines succulent chicken tikka with fragrant basmati rice, all cooked to perfection with a blend of spices and herbs. The chicken is marinated with a mixture of yogurt, spices, and herbs, and then grilled to perfection. The biryani is then layered with the chicken tikka and topped with saffron-infused rice, caramelized onions, fresh coriander, and a blend of aromatic spices.

₹329 ₹312

Chicken Malai Tikka Biryani [Boneless]

Chicken Malai Tikka Biryani is a delicious and flavorful dish that combines succulent chicken malai tikka with fragrant basmati rice, all cooked to perfection with a blend of spices and herbs. The chicken malai tikka is made with chunks of chicken marinated with a mixture of cream, yogurt, and spices, and then grilled until juicy and tender. The biryani is then layered with the chicken malai tikka and topped with saffron-infused rice, caramelized onions, and fresh coriander.

₹349 ₹331

Wheat Paratha

Wheat laccha paratha is a popular Indian flatbread that's made with whole wheat flour and a few other ingredients. The dough is prepared by mixing the flour with water, oil, and salt, and then it's kneaded until it's smooth and elastic. The dough is then rolled out into thin circles, brushed with ghee or oil, and then folded and rolled again to create layers. The paratha is then cooked on a hot griddle until it's golden brown and crispy.

₹30 ₹28

Mutton Dum Biryani

Mutton Dum Biryani is a classic Indian dish that's full of flavor and will definitely hit the spot! The mutton is marinated with a blend of spices and yogurt, and then cooked with caramelized onions, fresh coriander, and a blend of aromatic spices. The biryani is then layered with the mutton and topped with saffron-infused rice, caramelized onions, and fresh coriander. It's a mouth-watering dish that's perfect for any special occasion.

₹399 ₹379

Sprite [600 Ml]

₹60

Lachha Paratha

Laccha paratha is a popular Indian flatbread that's made with all-purpose flour, water, and a few other ingredients. The dough is prepared by mixing the flour with water, oil, and salt, and then it's kneaded until it's smooth and elastic. The dough is then rolled out into thin circles, brushed with ghee or oil, and then folded and rolled again to create layers. The paratha is then cooked on a hot griddle until it's golden brown and crispy.

₹30 ₹28