A dark chocolate sponge cake is layered with chocolate ganache and topped with chocolate sponge crumbs.
A dark chocolate sponge cake is layered with light chocolate cream and chocolate ganache, resulting in a rich, mud-like texture.
Celebrate moments that matter with this festive hamper of Eggless Almond Chocolate Barks (100g), Baked Cream Onion Crackers (100g), Baked Whole Wheat Seeded Crackers (100g), Almond Cookies (150g), Choco Chip Cookies (150g), Hazelnut Rocks (100g), and Playing Cards crafted for gifting warmth, flavour, and cheer.
A thoughtful gift hamper featuring baked cheese garlic crackers (100gms), almond cookies (150gms), choco chip cookies (150gms), and jeera cookies (150gms) a sweet and savoury treat for every occasion.
A delicious 600g strawberry baked cheesecake featuring a smooth, creamy filling on a buttery biscuit base, topped with a vibrant strawberry glaze. Perfect for any celebration or sweet craving!
Mango Tres Leches feature a soft vanilla sponge soaked in mango-infused milk, layered with cream and mango compote, topped with pistachios and fresh mango chunks!
Creamy mango-infused cheesecake layered in a jar and topped with juicy, fresh mango chunks — a perfect tropical treat in every spoonful.
Mango Tres Leches feature a soft vanilla sponge soaked in mango-infused milk, layered with cream and mango compote, topped with pistachios and fresh mango chunks!
Curated to delight your loved ones, featuring almond cookies (150g), choco chip cookies (150g), and a fruit & nut tea cake (300g), crafted for warm and meaningful gifting.
A thoughtful gift hamper featuring baked cheese garlic crackers (100gms), almond cookies (150gms), choco chip cookies (150gms), and jeera cookies (150gms) a sweet and savoury treat for every occasion.
A hamper curated with our best cookies – featuring almond cookies (150g), choco chip cookies (150g), and jeera cookies (150g), perfect for gifting moments of joy and warmth.
Make festive gifting effortless with this thoughtfully curated hamper of Baked Whole Wheat Seeded Crackers (100g), Almond Rocks (100g), Cheese Straws (120g), and a Fruit Nut & Cranberry Tea Cake (300g) — a delightful mix of crunch, sweetness, and celebration.
Curated to delight your loved ones, featuring almond cookies (150g), choco chip cookies (150g), and dense loaf tea cake (300g) and a candle, crafted for warm and meaningful gifting for festive season.
Celebrate moments that matter with this festive hamper of Eggless Almond Chocolate Barks (100g), Baked Cream Onion Crackers (100g), Baked Whole Wheat Seeded Crackers (100g), Almond Cookies (150g), Choco Chip Cookies (150g), Hazelnut Rocks (100g), and Playing Cards crafted for gifting warmth, flavour, and cheer.
Rich eggless chocolate cake pops, dressed up in Halloween style — one says BOO, the other’s a mummy with a sweet secret. Perfect for fright-night snacking and sharing!
Celebrate Halloween with eggless truffle cupcakes that look spooky, taste wickedly good, and are perfect for sharing sweet indulgence. Boo-licious bites made for every ghoul and goblin!
Spooky-licious chocolate jar cakes! Perfect duo for your Halloween festivities. Rich, eggless indulgence in every spoonful. Treat yourself or loved ones to something wickedly delicious!
Spooky celebrations call for chocolate truffle poster cake! Eggless, rich & perfect for sharing. Halloween indulgence at its finest.
Rich and indulgent, this eggless Chocolate Truffle Cake layers moist sponge with dark chocolate ganache and glaze — perfect for chocolate lovers and celebrations.
A four-layer vanilla sponge cake is layered with chocolate truffle, topped with a vanilla glaze and dark chocolate truffle. The cake is finished with a white chocolate garnish and a cherry.
Soft, spongy, and coated in silky milk chocolate, this eggless bento cake is perfect for birthdays, celebrations, or a sweet little treat-yourself moment.
A soft, eggless chocolate cake loaded with crunchy KitKat®️ pieces in every layer. Rich, smooth, and delightfully crispy — it’s the perfect treat for when you want your chocolate with a little crunch
A rich choco sponge cake layered to perfection, frosted with white chocolate, studded with choco chips, and crowned with curls & cherry.
Rich, moist, and loaded with silky milk chocolate, this cake is made for moments worth remembering. A sweet indulgence that turns every celebration into something truly magical.
A classic chocolate cake with rich, creamy, in-house-made chocolate, topped with crunchy chocolate chips and white chocolate frosting.
Light, fluffy, and refreshingly sweet — this eggless pineapple cake is layered with whipped cream and juicy pineapple chunks, then finished with almond flakes on the sides. It’s the perfect blend of sweet, fresh, and slightly nutty — a tropical treat for every celebration.
This eggless delight bursts with tropical flavour featuring velvety mango ganache, zesty passionfruit cream, and fruit jelly layered between soft vanilla sponge. Finished with a chocolate accent and a white chocolate disc on top.
Soft vanilla sponge layered with whipped cream and fresh seasonal fruits, finished with toasted almond flakes for a gentle crunch and a touch of nutty flavour. A light, refreshing treat for any occasion.
Soft vanilla sponge layered with fresh blueberry compote and smooth vanilla cream, topped with whipped cream and finished with white chocolate for a rich yet refreshing bite.
Creamy butterscotch layers topped with your favourite photo this cake turns birthday wishes into a sweet, personal celebration.
A soft vanilla sponge layered with caramel cream and crunchy butterscotch, topped with caramel glaze and chocolate crumbs on the sides.
A soft, rich red velvet sponge layered with smooth cream and topped with red velvet crumbs. Eggless, indulgent, and perfect for every celebration.
A richer take on the classic — this eggless German Black Forest cake features moist chocolate sponge, whipped cream, juicy cherries, and dark chocolate curls for a bold, indulgent bite.
Classic black forest made with layers of moist chocolate sponge, whipped cream, and juicy cherries. Eggless and topped with chocolate shavings for a timeless treat.
Rasmalai meets cake in this creamy fusion, featuring spongy layers soaked in aromatic milk syrup with saffron, cardamom, rose water, and pistachios.
This gourmet verrine cup features three layers of mousse - milk chocolate, white chocolate, and dark chocolate. The top layer is made of chocolate truffle and finished with a dark chocolate glaze. It’s a classic European recipe.
The base is a chocolate sponge cake topped with silken Belgian dark chocolate mousse (made with 45% dark chocolate ganache) and garnished with chocolate flakes.
A chocolate sponge base blended with molten Nutella, truffle, and fresh hazelnuts is topped with fresh cream in a jar. The cream is 100% real and fresh, and the chocolate is made in-house (eggless). This is Bakingo's rendition of the original Nutella hazelnut recipe.
A dark chocolate sponge cake is layered with chocolate ganache and topped with chocolate sponge crumbs.
This verrine cup is made with a cold cheesecake frosting topped with lemon curd filling garnished with a cookie flower and fresh cream.
The base is a rich chocolate sponge cake topped with a chocolate ganache made in-house. We then add a sticky toffee caramel syrup and a blend of hazelnuts for a delightful crunch.
Soft vanilla sponge cake, layered with fresh blueberry compote and whipped cream in every bite. Topped with a generous layer of fresh blueberry compote perfect for self-indulgence or making someone's day sweeter
The base is made entirely of crushed cookies made in-house. It is then topped with a thick caramel sauce, sliced bananas, vanilla cream, and garnished with chocolate flakes.
A classic eggless chocolate brownie featuring a molten, gooey layer of caramel made in-house, topped with a layer of chocolate ganache made with high-quality couverture chocolate and fresh cream.
A moist chocolate sponge cake is topped with a rich and creamy ganache made from whipped cream, real couverture chocolate, and a blend of truffles, then garnished with milk chocolate crispies.
This eggless pastry layers moist chocolate sponge with creamy chocolate and vanilla whipped cream, finished with dark cherry compote. Topped with chocolate shavings and a cherry, it’s a delightful treat for your sweet cravings.
A vanilla sponge base is soaked with espresso syrup, topped with mascarpone cream cheese frosting and freshly whipped cream, then dusted with Belgian cocoa powder. This dessert is infused with a hint of alcohol and is a perfect choice to sweeten any moment. Italy’s national dessert
A vanilla sponge cake is topped with whipped vanilla cream, homemade pineapple compote, and chunks of fresh pineapple.
A luscious rose-flavored Tres Leches cake, soaked in a trio of sweet milks and adorned with delicate rose petals.
Our classic butterscotch cake but as a pastry. The base is a vanilla sponge cake topped with caramel cream, candied butterscotch nuts, and a drizzle of caramel sauce. This is a classic butterscotch recipe.
A rich vanilla sponge cake forms the base, blended with whipped cream, red velvet crumbs, and cream cheese frosting. We use beetroot for color, with no artificial colors. This is the original Red Velvet recipe that originated in the United States.
A classic chocolate chip cake recipe presented as a pastry. A rich chocolate sponge cake is layered with soft, silken chocolate cream and chocolate chips, finished with a chocolate glaze, and garnished with chocolate cream.
A festive favourite with a twist for classic cheesecake lovers! We’ve added a layer of Motichoor on a crunchy biscuit base, topped with creamy layer and motichoor. Perfect for Diwali gifting, indulging, or sharing with loved ones.
A deliciously moist milk sponge, with a rich milk cake layer and velvety milk coffee ganache mousse—ideal for adding a festive touch to your Diwali celebrations, whether for gifting or indulging.
A crunchy-crisp layer of roasted almonds, golden caramel, and smooth chocolate sheets. Made to gift, perfect to munch, and crafted to satisfy every sweet craving in every bite.
Hazelnut rocks are a delicious confectionery treat that combines the rich, nutty flavor of hazelnuts with the sweetness of chocolate
A French classic of almond sponge soaked in espresso syrup, layered with coffee buttercream and dark chocolate ganache—finished with a mirror-like Opera glaze for bold, smooth indulgence.
Indulge in layers of moist dark chocolate and silky mousse, with delicate rice crisps folded within for a delightful crunch—finished with a dusting of cocoa for the ultimate chocolate escape.
A triple-layered chocolate indulgence with moist sponge, creamy mousse, and rich truffle, finished with cocoa dusting and a chocolate crunch,perfect indulgence for every chocolate lover seeking a luxurious treat.
Coffee-soaked sponge layered with smooth mascarpone cream and a dusting of cocoa—our eggless take on the Italian classic, crafted for a rich, melt-in-mouth indulgence.
Make every celebration sweeter with layers of milk chocolate, Nutella, and roasted hazelnuts—crowned with Ferrero Rochers for that unmistakable golden crunch. A wish come true for every chocoholic’s heart!
Rich chocolate sponge layered with hazelnut mousse, fresh cream, and Nutella—crafted for those who celebrate big and wish even bigger.
Three layers of dark, milk, and white chocolate mousse come together over a moist chocolate sponge—creating a rich, creamy symphony in every bite.
Rich and indulgent, this eggless Chocolate Truffle Cake layers moist sponge with dark chocolate ganache and glaze — perfect for chocolate lovers and celebrations.
A four-layer vanilla sponge cake is layered with chocolate truffle, topped with a vanilla glaze and dark chocolate truffle. The cake is finished with a white chocolate garnish and a cherry.
Light, fluffy, and refreshingly sweet — this eggless pineapple cake is layered with whipped cream and juicy pineapple chunks, then finished with almond flakes on the sides. It’s the perfect blend of sweet, fresh, and slightly nutty — a tropical treat for every celebration.
A soft vanilla sponge layered with caramel cream and crunchy butterscotch, topped with caramel glaze and chocolate crumbs on the sides.
A dark chocolate sponge cake is layered with chocolate ganache and topped with chocolate sponge crumbs.
Velvety smooth cheesecake crowned with a generous layer of real blueberry compote. Fruity, fresh, and a nod to classic American indulgence.
A light and creamy cheesecake slice made with cream cheese and topped with blueberry compote.
A moist chocolate sponge cake is topped with a rich and creamy ganache made from whipped cream, real couverture chocolate, and a blend of truffles, then garnished with milk chocolate crispies.
A vanilla sponge base is soaked with espresso syrup, topped with mascarpone cream cheese frosting and freshly whipped cream, then dusted with Belgian cocoa powder. This dessert is infused with a hint of alcohol and is a perfect choice to sweeten any moment. Italy’s national dessert
A triple-layered chocolate indulgence with moist sponge, creamy mousse, and rich truffle, finished with cocoa dusting and a chocolate crunch,perfect indulgence for every chocolate lover seeking a luxurious treat.
A soft, eggless chocolate cake loaded with crunchy KitKat®️ pieces in every layer. Rich, smooth, and delightfully crispy — it’s the perfect treat for when you want your chocolate with a little crunch
A classic Belgian Biscoff cheesecake in slice form. The cheese base is topped with Biscoff spread and infused with a Lotus Biscoff biscuit.
Soft vanilla sponge layered with whipped cream and fresh seasonal fruits, finished with toasted almond flakes for a gentle crunch and a touch of nutty flavour. A light, refreshing treat for any occasion.
Classic black forest made with layers of moist chocolate sponge, whipped cream, and juicy cherries. Eggless and topped with chocolate shavings for a timeless treat.
Soft vanilla sponge layered with fresh blueberry compote and smooth vanilla cream, topped with whipped cream and finished with white chocolate for a rich yet refreshing bite.
Cheesecake crafted with cream cheese and topped with Nutella - a dreamy combination come true.
Make every celebration sweeter with layers of milk chocolate, Nutella, and roasted hazelnuts—crowned with Ferrero Rochers for that unmistakable golden crunch. A wish come true for every chocoholic’s heart!
Three layers of dark, milk, and white chocolate mousse come together over a moist chocolate sponge—creating a rich, creamy symphony in every bite.
Cheesecake made with high concentration of cream cheese with dense and rich texture. A recipe originated in USA.
A fusion of cheesecake, chocolate, and Oreos that results in a unique dessert - a true innovation from Bakingo.
A light and creamy cheesecake slice made with cream cheese and topped with blueberry compote.
A classic Belgian Biscoff cheesecake in slice form. The cheese base is topped with Biscoff spread and infused with a Lotus Biscoff biscuit.
Cheesecake crafted with cream cheese and topped with Nutella - a dreamy combination come true.
Velvety smooth cheesecake crowned with a generous layer of real blueberry compote. Fruity, fresh, and a nod to classic American indulgence.
Slow-baked with premium cream cheese, our Basque cheesecake delivers a silky-soft center and caramelised top intentionally imperfect, boldly indulgent, and straight from Spain to your plate.
A caramel swirl meets the crunch of Lotus Biscoff in this indulgent slice straight out of Belgium’s dessert playbook. Rich, creamy, and irresistibly spiced.
A rich and creamy baked cheesecake topped with luscious blueberry compote, offering the perfect balance of sweetness and tang. Smooth, decadent, and ideal for any celebration.
Cheesecake made with high concentration of cream cheese with dense and rich texture. A recipe originated in USA.
A fusion of cheesecake, chocolate, and Oreos that results in a unique dessert - a true innovation from Bakingo.
A light and creamy cheesecake slice made with cream cheese and topped with blueberry compote.
A classic Belgian Biscoff cheesecake in slice form. The cheese base is topped with Biscoff spread and infused with a Lotus Biscoff biscuit.
A festive favourite with a twist for classic cheesecake lovers! We’ve added a layer of Motichoor on a crunchy biscuit base, topped with creamy layer and motichoor. Perfect for Diwali gifting, indulging, or sharing with loved ones.
Cheesecake crafted with cream cheese and topped with Nutella - a dreamy combination come true.
A dark chocolate sponge cake is layered with chocolate ganache and topped with chocolate sponge crumbs.
A dark chocolate sponge cake is layered with light chocolate cream and chocolate ganache, resulting in a rich, mud-like texture.
This jar cake features a sponge infused with natural beetroot color and cream cheese frosting, along with red velvet crumbs. We have recreated the original recipe that originated in the United States.
The base is a rich chocolate sponge cake topped with a chocolate ganache made in-house. We then add a sticky toffee caramel syrup and a blend of hazelnuts for a delightful crunch.
Soft vanilla sponge cake, layered with fresh blueberry compote and whipped cream in every bite. Topped with a generous layer of fresh blueberry compote perfect for self-indulgence or making someone's day sweeter
A chocolate sponge cake is topped with a layer of chocolate truffle ganache. Chocolate chips and bits of butterscotch are blended between the layers to add a delightful crunch.
The base is made entirely of crushed cookies made in-house. It is then topped with a thick caramel sauce, sliced bananas, vanilla cream, and garnished with chocolate flakes.
The base is a chocolate sponge cake topped with silken Belgian dark chocolate mousse (made with 45% dark chocolate ganache) and garnished with chocolate flakes.
A chocolate sponge base blended with molten Nutella, truffle, and fresh hazelnuts is topped with fresh cream in a jar. The cream is 100% real and fresh, and the chocolate is made in-house (eggless). This is Bakingo's rendition of the original Nutella hazelnut recipe.
A creamy baked cheesecake sits atop a cookie crumb base in a jar, topped with Lotus Biscoff spread and garnished with a Lotus biscuit. This is a classic European recipe.
This gourmet verrine cup features three layers of mousse - milk chocolate, white chocolate, and dark chocolate. The top layer is made of chocolate truffle and finished with a dark chocolate glaze. It’s a classic European recipe.
This verrine cup features a chocolate sponge base topped with filter coffee mousse made with fresh cream and coffee truffle, finished with a chocolate glaze.
This verrine cup features a cold cheesecake frosting topped with homemade caramel and fresh cream.
This verrine cup is made with a cold cheesecake frosting topped with lemon curd filling garnished with a cookie flower and fresh cream.
A rich and creamy pistachio-flavored tres leches cake, infused with the nutty essence of pistachios and topped with a light pistachio cream.
A vanilla sponge base is soaked with espresso syrup, topped with mascarpone cream cheese frosting and freshly whipped cream, then dusted with Belgian cocoa powder. This dessert is infused with a hint of alcohol and is a perfect choice to sweeten any moment. Italy’s national dessert
A luscious rose-flavored Tres Leches cake, soaked in a trio of sweet milks and adorned with delicate rose petals.
The classic French gateau recipe in a miniature pastry form. The base is an almond jaconde sponge topped with coffee buttercream and a layer of chocolate ganache, finished with a chocolate glaze.
A vanilla sponge base is soaked with espresso syrup, topped with mascarpone cream cheese frosting and freshly whipped cream, then dusted with Belgian cocoa powder. This dessert is infused with a hint of alcohol and is a perfect choice to sweeten any moment. Italy’s national dessert
A moist chocolate sponge cake is topped with a rich and creamy ganache made from whipped cream, real couverture chocolate, and a blend of truffles, then garnished with milk chocolate crispies.
This eggless pastry layers moist chocolate sponge with creamy chocolate and vanilla whipped cream, finished with dark cherry compote. Topped with chocolate shavings and a cherry, it’s a delightful treat for your sweet cravings.
A vanilla sponge cake is topped with whipped vanilla cream, homemade pineapple compote, and chunks of fresh pineapple.
Our classic butterscotch cake but as a pastry. The base is a vanilla sponge cake topped with caramel cream, candied butterscotch nuts, and a drizzle of caramel sauce. This is a classic butterscotch recipe.
A rich vanilla sponge cake forms the base, blended with whipped cream, red velvet crumbs, and cream cheese frosting. We use beetroot for color, with no artificial colors. This is the original Red Velvet recipe that originated in the United States.
A classic chocolate chip cake recipe presented as a pastry. A rich chocolate sponge cake is layered with soft, silken chocolate cream and chocolate chips, finished with a chocolate glaze, and garnished with chocolate cream.
A rich and creamy pistachio-flavored tres leches cake, infused with the nutty essence of pistachios and topped with a light pistachio cream.
A luscious rose-flavored Tres Leches cake, soaked in a trio of sweet milks and adorned with delicate rose petals.
An eggless brownie made with high-quality couverture chocolate, cocoa, walnut butter, fresh cream, and chunks of real walnuts that add a delightful crunch.
A classic eggless chocolate brownie blended with Nutella spread, topped with chunks of hazelnuts. The chocolate used is high-quality couverture chocolate.
A classic eggless chocolate brownie featuring a molten, gooey layer of caramel made in-house, topped with a layer of chocolate ganache made with high-quality couverture chocolate and fresh cream.
A classic eggless chocolate brownie made with double the chocolate, fresh cream, and chunks of high-quality couverture chocolate.
An eggless brownie made with high-quality couverture chocolate, cocoa, walnut butter, fresh cream, and chunks of real walnuts that add a delightful crunch.
A classic eggless chocolate brownie blended with Nutella spread, topped with chunks of hazelnuts. The chocolate used is high-quality couverture chocolate.
A classic eggless chocolate brownie featuring a molten, gooey layer of caramel made in-house, topped with a layer of chocolate ganache made with high-quality couverture chocolate and fresh cream.
A classic eggless chocolate brownie made with double the chocolate, fresh cream, and chunks of high-quality couverture chocolate.
A delectable delicacy that combines the rich, buttery goodness of a croissant with the nutty flavor and crunchiness of almonds
The quintessential Butter Croissant made with the softest flaky bread, milk and unsalted butter.
Chili paneer wrapped and baked in our signature croissant base. A burst of juicy, spicy flavors, ideal for a quick bite.
Spicy and flavorful chickpeas made in Peshawari style and wrapped in our signature croissant base. Delicious blend of tangy, spicy, and savory goodness in every bite.
South Indian cuisine meets European delicacy: Chettinad-style mushroom recipe wrapped in a croissant base. Perfect for your quick bite cravings.
A blend of spiced cottage cheese, stuffed and baked in a croissant-based dough, offering a delightful fusion of tangy and savory flavors.
This croissant-based savory has a chicken keema filling topped with sesame seeds, making it perfect for snacking anytime, anywhere.
This savory features tender chicken tikka marinated in a blend of aromatic spices and mouthwatering flavors, stuffed and baked in a croissant base.
A delectable delicacy that combines the rich, buttery goodness of a croissant with the nutty flavor and crunchiness of almonds
The quintessential Butter Croissant made with the softest flaky bread, milk and unsalted butter.
A flaky puff filled with spiced paneer (Indian cottage cheese) and vegetables, baked to golden perfection
Deliciously baked Coffee Cupcakes frosted with a buttercream swirl, topped with a chocolate ball and dusted with coffee powder.
Deliciously baked Coffee Cupcakes frosted with a buttercream swirl, topped with a chocolate ball and dusted with coffee powder.
Create your own perfect set of four cupcakes - select any from Choco Chip Cream, Red Velvet, Blueberry, Vanilla & Coffee Cup Cake.
Fruit Nut & Cranberry Tea Cake is a moist, flavorful cake packed with a mix of dried fruits, nuts, and cranberries, making it a deliciously festive treat, perfect as a fruit nut & cranberry tea cake.
Marble Tea Cake is a light, moist cake with a beautiful swirl of chocolate and vanilla flavors, offering a delightful treat perfect as a marble tea cake.
A Dense Loaf Tea Cake is a rich, firm cake with a smooth texture and satisfying flavor, making it the perfect companion for your tea time, simply a delightful tea cake.
Multigrain Tea Cake is a wholesome, soft cake made with a blend of healthy grains, offering a light, nutty flavor, perfect as a multigrain tea cake.
Banana & Walnut Tea Cake is a moist, flavorful cake made with ripe bananas and crunchy walnuts, creating a delicious and satisfying treat, perfect as a banana walnut tea cake.
Jeera cookies are golden-brown delights with a crispy exterior and a melt-in-your-mouth texture, infused with the aromatic warmth of toasted cumin seeds, perfect for pairing with a cup of hot chai or coffee
Multigrain cookies are wholesome delights, packed with a variety of grains and seeds, offering a crunchy texture and a nutty flavor profile that's both satisfying and nutritious.
Pista cookies are delectable treats bursting with the rich, nutty flavor of pistachios, offering a delightful crunch and a hint of sweetness in every bite
The quintessential oatmeal cookie, bakingo style. Oats, kishmish, jaggery, cream, butter and flour.
Classic crunchy heart shaped puff pastries sprinkled with ground spices and breakfast sugar.
Classic Italian twice-baked cookies that are popular for their crunchy texture and delightful almond flavor
Elevate your snack game with our Cheese Garlic Crackers – infused with sharp cheddar and a hint of roasted garlic. These crackers are great on their own or paired with your favorite dips.
An everyday savoury snack made with puff pastry, an Amul and Parmesan cheese blend and red chili powder.
Enjoy the classic charm of Cream & Onion Sourdough Crackers – light, crispy bites layered with the rich taste of cream and the mellow tang of onion. Perfect for solo munching or stylish party platters.
Snack smart with our Whole Wheat Seeded Crackers – crafted from 100% whole wheat and a hearty mix of flax, sesame, and sunflower seeds. Perfect for mindful munching or pairing your favorite dips.
A crunchy-crisp layer of roasted almonds, golden caramel, and smooth chocolate sheets. Made to gift, perfect to munch, and crafted to satisfy every sweet craving in every bite.
Hazelnut rocks are a delicious confectionery treat that combines the rich, nutty flavor of hazelnuts with the sweetness of chocolate
An assorted dessert box featuring rich pralines in three signature flavours—raspberry, hazelnut, & almond.Elegantly packed, perfect for gifting someone special or indulging in your own chocolate moment.
Almond rocks are a delightful confectionery that typically combines the rich and nutty flavor of almonds with the sweetness of chocolate
Curated to delight your loved ones, featuring almond cookies (150g), choco chip cookies (150g), and a fruit & nut tea cake (300g), crafted for warm and meaningful gifting.
Make festive gifting effortless with this thoughtfully curated hamper of Baked Whole Wheat Seeded Crackers (100g), Almond Rocks (100g), Cheese Straws (120g), and a Fruit Nut & Cranberry Tea Cake (300g) — a delightful mix of crunch, sweetness, and celebration.
Curated to delight your loved ones, featuring almond cookies (150g), choco chip cookies (150g), and dense loaf tea cake (300g) and a candle, crafted for warm and meaningful gifting for festive season.
Celebrate moments that matter with this festive hamper of Eggless Almond Chocolate Barks (100g), Baked Cream Onion Crackers (100g), Baked Whole Wheat Seeded Crackers (100g), Almond Cookies (150g), Choco Chip Cookies (150g), Hazelnut Rocks (100g), and Playing Cards crafted for gifting warmth, flavour, and cheer.
A thoughtful gift hamper featuring baked cheese garlic crackers (100gms), almond cookies (150gms), choco chip cookies (150gms), and jeera cookies (150gms) a sweet and savoury treat for every occasion.
Gift a delightful surprise with this gourmet hamper, featuring Baked Cheese Garlic Crackers (100g), Baked Cream & Onion Crackers (100g), Almond Rocks (100g), Choco Chip Cookies (150g), Cheese Straws (120g), BBQ Almonds (50g), Paan Kishmish (50g), and an Indian Fusion Dessert Box. Perfect for any special occasion!
A hamper curated with our best cookies – featuring almond cookies (150g), choco chip cookies (150g), and jeera cookies (150g), perfect for gifting moments of joy and warmth.
These candles can relight themselves after being blown out. The pack contains 10 individual candles.
Elegant candle that opens up when lit. It has a resemblance to pink lotus flower.
A perfect product for adding joy to your celebrations. Themed in pink, it has the words written "Birthday Girl".
A perfect product for adding joy to your celebrations. Themed in blue, it has the words written "Birthday Boy".
Confetti cannons that create surprising and exciting effects for your celebrations.
Celebrate in style with the Choco Truffle Anniversary Cake (500g). This luscious cake features rich, creamy chocolate truffle layers, perfect for adding sweetness to any birthday celebration. A delightful treat for chocolate lovers!
Celebrate your special day with the Butterscotch Anniversary Cake (500g). This delicious cake features a smooth and creamy butterscotch flavor, topped with crunchy butterscotch bits, making it the perfect treat for a memorable anniversary celebration.
These candles can relight themselves after being blown out. The pack contains 10 individual candles.
Elegant candle that opens up when lit. It has a resemblance to pink lotus flower.
A perfect product for adding joy to your celebrations. Themed in pink, it has the words written "Birthday Girl".
A perfect product for adding joy to your celebrations. Themed in blue, it has the words written "Birthday Boy".
Confetti cannons that create surprising and exciting effects for your celebrations.
Create your own set of six cup cake combinations from a selection of classic cup cakes.
Based on 22 ratings
Soumya Banerjee
21 Followers
Mar 28, 2024
I recently dined at Bakingo and ordered their sushi platter. As a sushi lover, I was delighted to find that their sushi was of exceptional quality. Each piece was perfectly crafted and incredibly fresh. However, what surprised me even more was their filter coffee. It was the perfect blend of bold and smooth, making it the perfect accompaniment to my sushi. Overall, Bakingo exceeded my expectations with their delicious sushi and exceptional filter coffee. Definitely a must-try for all sushi
Kavya
29 Followers
Aug 31, 2023
I recently visited Bakingo and had a delicious Happy Friendship Day Choco Truffle Cake. It was moist, rich and decadent. Highly recommend for a special occasion or if you just want to treat yourself. Perfect size, price and taste!
Divy Sharma
5 Followers
Jul 28, 2023
Bakingo makes an amazing mango bake cheesecake. I highly recommend it - the flavour is incredible and the texture is perfect. Highly recommended!