Delivery Only . Cost for two: ₹300
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Breakfast Place
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Nylon Dhokla
Nylon dhokla is a popular Gujarati snack made from chickpea flour [besan], that's known for its soft and spongy texture, much like nylon [hence the name]. Unlike traditional dhokla, which requires fermentation, nylon dhokla is an instant version that uses eno [fruit salt] for leavening. This makes it a quick and easy option for a delicious snack.
₹110
Motichoor Laddu
Motichoor laddu is a popular Indian sweet made from tiny gram flour [besan] pearls, fried, and soaked in sugar syrup, then shaped into round laddus. These laddus are typically golden in color, soft, and sweet, and are commonly prepared during festivals like Diwali, weddings, and other special occasions.
₹125
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