Peshwai

Varan Bhat

Varan bhaat would read as lentil-rice where varan stands for “lentil curry or stew or dal” and bhaat means “steamed rice”

₹125

Amti Bhat

Maharashtrian Amti Dal Recipe – A slightly spicy, sweet and sour dal made from toor dal & 1 bowl Steam Rice.

₹150

Masale Bhat

The Masale Bhat or a 'spiced rice' is a delicious one-pot rice and vegetable meal, which is a popular dish in Maharashtrian cuisine.

₹150

Veg Pulav

A one-pot dish where rice and boiled vegetables are cooked together, blending flavors uniformly

₹150

Daal Khichdi

Lentils and rice cooked together into a porridgelike consistency with a generous tempering of ghee and cumin

₹135

Daal Tadka

₹150

Puran Poli Thali

A sweet Flatbread stuffed with mixture of lentils & jaggery (2 Puran Poli , Amti , Kurdai, Papad , Indrayani Rice)

₹250

Puran Poli

A sweet Flatbread stuffed with a mixture of lentils & jaggery (Served With 1 Puran Poli , 1 Vati Amti)

₹100

Ghee Puran Poli

A sweet Flatbread stuffed with a mixture of lentils & jaggery (Served With 1 Ghee Puran Poli , 1 Vati Amti)

₹125

Tomato Onion Uttapa

₹135