Nation Of Curries

1 Laccha Paratha

Lachha paratha is a flaky, crispy and tender North Indian flatbread made from whole wheat flour, salt and ghee or oil. The dough is folded and pleated to create layers.

₹50 ₹47

Hyderabadi Chicken

A delicious chicken curry recipe from Hyderabadi cuisine. In this Hyderabadi chicken recipe, the chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut, coriander and a good amount of heat with chillies.

₹213

Rajasthani Laal Maas

A spicy mutton curry from Rajasthan, curry is known for its red colour, rich garlic flavours and use of hot spices. The dish is made with yogurt, makhani mirchi, coriander, ginger and garlic. The curry gets its vibrant red colour from Kashmiri chilli powder, makhani mirch. Spices adds depth of flavors & aromatic curry.

₹266