Ven Pongal
Ven Pongal is a popular South Indian dish made with rice and moong dal (split yellow lentils), seasoned with black pepper, cumin, ginger, and ghee. It
₹135
Vada (2 ) With Chutney Only
Uddina Vada or Medu Vada is a popular South Indian breakfast item. Medu vada is a savory donut made from urad dal or black lentils. Uddina vadas are crispy and golden brown on the outside and soft and spongy on the inside. They taste best with fresh coconut chutney
₹85
Ghee Paddu (6pieces)
Ghee Paddu, also known as Ghee Paniyaram, is a delicious South Indian dish made from fermented batter. These small round dumplings are crispy on the outside and soft inside. The addition of ghee enhances the flavour and gives them a rich aroma.
₹136
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